Cardiovascular Disease
4 studies
4 studies
- OtherFull Text
Does L-carnitine from red meat increase heart disease risk through gut bacteria?
Gut bacteria convert L-carnitine from red meat into TMAO, which promotes atherosclerosis. Omnivores produce more TMAO than vegans after eating carnitine.
Nature Medicine·2013-04-07·N=2 - Systematic ReviewAbstract
Can viral infections increase your risk of heart disease and stroke?
Multiple viral infections including influenza, COVID-19, HIV, hepatitis C, and herpes zoster were linked to higher risk of heart attacks and strokes.
Journal of the American Heart Association·2025-10-29·N=155 - ObservationalFull Text
Are tirzepatide and semaglutide equally effective for heart health in diabetes patients?
Tirzepatide and semaglutide showed comparable cardiovascular benefits in diabetes patients, with both reducing heart attacks and strokes.
Nature Medicine·2025-11-09 - Clinical TrialAbstract
Does oral semaglutide reduce heart attacks and strokes in high-risk diabetes patients?
Oral semaglutide reduced major heart and vascular events in people with type 2 diabetes and high cardiovascular risk without increasing serious side effects.
New England Journal of Medicine·2025-03-29